Oatmeal Quinoa Bread Pics

Quinoa Bread with Oatmeal, camera color setting = neutral
Quinoa Bread with Oatmeal, camera color setting = neutral

I made two loaves of Mimi’s delicious Quinoa Bread with Oatmeal on Monday. I had fun playing with the different color settings on my camera.

Quinoa Bread with Oatmeal, camera setting = sepia
Quinoa Bread with Oatmeal, camera setting = sepia
Quinoa Bread with Oatmeal, camera setting = Auto
Quinoa Bread with Oatmeal, camera setting = Auto
Happy girl who later eats the bread, camera setting = sepia
Happy girl who later eats the bread, camera setting = sepia
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13 thoughts on “Oatmeal Quinoa Bread Pics

  • I’m so pleased you made this bread, and that your family liked it! Your photos are excellent, the test being that they make you want to eat what’s in them. Now I *must* go out and buy some loaf pans.

  • I’m working on doing a post on seaweed. Just bought a new book on the topic, and yesterday it arrived from Amazon. I bet you could eat those on your diet.

    I can’t say bread is the healthiest thing in the universe; on the other hand, this bread is a lot of healthier than some of the other things my kids like to eat!

  • Bread really isn’t all that “evil” if you don’t end up eating the whole loaf :>)

    but with bread like that sure looks harder to stop – but then if you have lots of guests, makes it easier.

    forgive me, ramblingwoods, but I really don’t get this low carb stuff – seems to me more important which carbs one eats, rather than dump them all into one lump and give them all a bad name. I personally think whole grains truly are the staff of life.

  • Klara, I know that Michelle (aka rambling woods) needs to be on a special diet due to her unique health issues. I have one friend that went totally off grains in order to heal her severe colonitis. And (baruch hashem) she is doing great. May even be allowed to add some whole grains back into her diet (after being on the no-carbs diet for over two years: that’s two years of no spaghetti, her previous favorite food).

  • I truly do appreciate that each one of us have different challenges and therefore can’t all eat the same way. I guess my response is more how so many ways of eating seem faddish – and kind of come and go – right now seems to me low carb is in, as well as raw foods – I have problems with generalities about food diets which people take across the board.

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