Kosher Cooking Carnival: Dairy, Meat OR Pareve

Welcome to the #54th edition of Kosher Cooking Carnival, the blog carnival of kashrut in Jewish law, reviews of kosher restaurants and cookbooks, Shabbat and holiday menus, and kosher recipes.

ice cream sundae watercolorUpcoming is the Jewish holiday of Shavuot, and it is customary on this holiday to eat dairy. However, there are those that insist on eating meat with every holiday meal, and so they have a bit of dairy first and then meat. There are others who insist on never, ever, ever having any animal products, and so they eat vegan food as usual. Finally, there are those like myself who are lactose-intolerant or allergic to dairy, so we avoid it, too. Thus the name of this KCC edition.

Perfect for Shavuot

First, our newest Kosher cooking blogger, BookishIma, presents Olive Cheese Pie with Spelt Crust. Wow, does that sound good.

Mrs. S. teaches a Shavuot classic: Milchig Lukshen Kugel (translation= dairy noodle casserole).

greek salad

Cooking Manager (don’t you love the header on that blog?) suggests a Greek Salad with Feta Cheese and Olives, recipe by Michelle, for Shavuot.

For those of us who want pareve dishes to serve with either meat or dairy, try Japanese Noodle Salad with Peanut Sauce.

Batya talks about how Shavuot used to equal cheesecake, but some her neighbors grill meat for the holiday.

Ilana-Davita describes an Algerian custom of eating fromage blanc, a date and matzah ashira on Shavuot.

Every Day Meals

This could dress up a simple steamed vegetable: Sweet and Tangy Dressing, by Ilana-Davita.

Batya gives recipes that are more than mashed potatoes.

You can learn more about your food processor by reading Cooking Manager’s interview with cookbook author Norene Gilletz.

L’Kvod Shabbat – In honor of the Sabbath

shabbos chicken

David Tzohar shows how to prepare Shabbos Gedempte Hin (boiled shabbat meal).

GetReadyDad has a recipe for Artichoke Beef Sliders.

If you want a Mediterranean style chicken, here’s one by Gloria Kobrin with currants, pine nuts and olives.

Cooking Manager says Chickpea Casserole with Rice and Tomatoes could be for Shabbat or an every day meal.

Instead of chulent, try Westbankmama’s Quinoa Salad.

You may want to make these peanut butter balls by G6 for dessert.

Baking Ideas

Ilana-Davita teaches cottage cheese bread: One Basic Recipe, Two Different Loaves.

Devo bakes these cheese-filled spinach rolls. Serve them right out of the oven for the best “gooi-ness.”

Restaurant News

Batya recommends the Club Sandwich at HaGov in Jerusalem.

Kashrut Issues

A Mother in Israel found a worm in her avocado.

Dairy, Pareve and Meat

Or at least Pareve to Dairy: Ricky’s mom tells of the non-ending supply of milky spatulas.

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To view previous editions, click on any of the following links: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, KCC Meta Carnival, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39, 40, 41, 42, 43, 44, 45, 46, 47, 48, 49, 50, 51, 52, and 53.

The next edition will be on Rosh Chodesh Tamuz (June 13).

Thank you to Batya for managing the Kosher Cooking Carnival. Submit a post for an upcoming carnival. Offer to host an upcoming carnival by contacting Batya.

Review with Purple Columbine

Purple Columbine at Rutgers Gardens Plant Sale
Purple Columbine at Rutgers Gardens Plant Sale

On My Blog

ice cream sundae watercolor woman at plant sale azalea

Interview with Ruchama King Feuerman, Novelist

Elsewhere in the Blogosphere

Upcoming: Lots of recipes on Sunday. Stay tuned.

Jews for Cheeses: Dairy on Shavuot

ice cream sundae watercolor
On May 19 and 20 we celebrate the holiday of Shavuot (one day in Israel). Why do Jews eat dairy on Shavuot? For standard answers see seven reasons behind this popular custom.

However, customs vary. For example, a friend writes that her Hungarian grandfather ate the blintzes her grandmother made then they waited a bit and had a meat meal. That’s basically how one brother-in-law handles the holiday. My vegan friends are eating neither dairy nor meat. For myself, I will limit the amount of dairy I eat, as my body just doesn’t do well with dairy (I am lactose-intolerant and beyond).

On Facebook, I asked: “Looking for funny, historical, hysterical or creative reasons why Jews eat dairy on Shavuot.” Some of the responses:

  • You’re milking this for all it’s worth. We’d butter not fool around. (She also came up with the title of this post).
  • A naturalist answer: It’s approximately the time when goats wean their kids and the mothers have additional milk that’s not being used otherwise.
  • Because you may go to a shiur where real ice cream is served. There ought to be one Jewish holiday in honor of cheesecake.
  • From a vegetarian: You meat-eaters get ALL the holidays. It’s OUR TURN, people. ๐Ÿ™‚
  • What kind of world would it be if we didnโ€™t have license to eat cheesecake guilt-free at least once a year?!

I’ll conclude with a joke:

Upon Mt. Sinai, Moses is receiving the Torah.

God proclaims through the burning bush “THOU SHALT NOT SEETHE THE KID IN ITS MOTHER’S MILK.”

Moses is a bit confused. “What does that mean, Lord? We should not cook meat in milk?”

God repeats “THOU SHALT NOT SEETHE THE KID IN ITS MOTHER’S MILK.”

Moses responds “But what do you mean, Lord? We should never serve meat and dairy in the same meal?”

Again, God repeats “THOU SHALT NOT SEETHE THE KID IN ITS MOTHER’S MILK.”

Moses continues “Do you mean that we should have two completely separate sets of ovens and cookware? One for meat and one for milk?”

Finally God agrees, “OK, Moses, have it your way.”

One more joke:

Elijah the Prophet resurfaces on Planet Earth in New York City right before Chanukah. He gets very excited when he sees Chanukah decorations, Chanukah parties and Chanukah cards and hears Chanukah music. He declares: if this is what Jews do for Chanukah, I can only imagine what they do for Shavuot!

Kosher Cookers: submit those food-related posts ASAP! Kosher Carnival deadline is this Thursday.

Red at Rutgers Gardens Sale

marigolds and red salvia at Rutgers Gardens Plant Sale
marigolds and red salvia at Rutgers Gardens Plant Sale
I finally made it to the famous (at least in Central New Jersey) Rutgers Gardens Annual Plant Sale. I wasn’t disappointed with the plants but with the crowds – there were just too many people there! We had to park all the way near the highway and walk all the way down to the pavilion by the Raritan River. Why were so many people available on a Friday? I can understand seniors or moms with kids, but young couples hand-in-hand? Neither had a full-time job they needed to be at – or maybe they both thought it was worth a day off or a leisurely lunch hour (more like leisurely three hours, to get the most out of the sale).

woman at plant sale

Do you have popular plant sales where you live?
more red flowers

And these are just photos of the annuals!
petunias

For more photos with a little or a LOT of red, visit:
Ruby Tuesday

Watercolor Detail


Catch your interest? Come back on Tuesday or Wednesday to see the whole watercolor. Or take a guess now at what else you will see in the painting…

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